This is a pull apart bread similar monkey bread but this one is savory.

 

 

 

 

 

 

 

 

 

 

1/2 cup water
2 1/4 teaspoons yeast
3 Tablespoons brown sugar
1/2 cup sour cream
2 tablespoons butter
3 cups flour
1 1/2 teaspoon salt
1/4 cup butter
4 teaspoons garlic powder
1/4 teaspoon oregano
1/4 teaspoon thyme
1/4 teaspoon rosemary

 

 

 

 

 

 

 

 

 

 

Combine the warm water and the yeast

 

 

 

 

 

 

 

 

 

 

In a mixing bowl measure out the flour and salt

 

 

 

 

 

 

 

 

 

 

The yeast should be foamy now

 

 

 

 

 

 

 

 

 

 

To the yeast add the sour cream and the sugar then add this mixture to the flour and knead for about 8 minutes

 

 

 

 

 

 

 

 

 

 
This is what it looks like when you are done kneading

 

 

 

 

 

 

 

 

 

 
Let the dough to rise in a warm place until double. This is my proofing box (a cup of boiling water in the microwave with the dough)

 

 

 

 

 

 

 

 

 

 
Measure out the herbs

 

 

 

 

 

 

 

 

 

 
Melt the butter

 

 

 

 

 

 

 

 

 

 
Add the herbs to the butter

 

 

 

 

 

 

 

 

 

 
Divide the dough into 36 pieces

 

 

 

 

 

 

 

 

 

 
Dip the pieces into the herbed butter

 

 

 

 

 

 

 

 

 

 
Sit them into a loaf pan

 

 

 

 

 

 

 

 

 

 
Pour any remaining butter over the dough because it is too good to waste! Place in a warm place again to rise until doubled

 

 

 

 

 

 

 

 

 

 
Bake at 350 F for about 40 minutes or until golden brown. Enjoy!!