This is a pull apart bread similar monkey bread but this one is savory.
1/2 cup water
2 1/4 teaspoons yeast
3 Tablespoons brown sugar
1/2 cup sour cream
2 tablespoons butter
3 cups flour
1 1/2 teaspoon salt
1/4 cup butter
4 teaspoons garlic powder
1/4 teaspoon oregano
1/4 teaspoon thyme
1/4 teaspoon rosemary
Combine the warm water and the yeast
In a mixing bowl measure out the flour and salt
The yeast should be foamy now
To the yeast add the sour cream and the sugar then add this mixture to the flour and knead for about 8 minutes
This is what it looks like when you are done kneading
Let the dough to rise in a warm place until double. This is my proofing box (a cup of boiling water in the microwave with the dough)
Measure out the herbs
Melt the butter
Add the herbs to the butter
Divide the dough into 36 pieces
Dip the pieces into the herbed butter
Sit them into a loaf pan
Pour any remaining butter over the dough because it is too good to waste! Place in a warm place again to rise until doubled
Bake at 350 F for about 40 minutes or until golden brown. Enjoy!!